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Val Cot
Val Cot is a late variety and self fertile. Its agronomic potential is very high with a large size potential. The fruit is attractive, solid and the skin is rustic. Its eating quality and juiciness are excellent assets.
BLOSSOM
Season: semi-late
Importance of blossom: important
Fertility: SELF FERTILE.
TREE
Shape: semi-upright. Good branching.
Vigour: very good
Fructification: on all types of branches and on short shoots.
AGRONOMIC CHARACTERS
Productivity: very good
Fruit set: rapid, from the 2nd leaf
Chilling hours: Area 3 – medium
Sharka Resistance: RESISTANT.
FRUIT
Maturity: late; FARBALY cov + 4 days
Harvest stage: CTIFL colour code 7 – 8
Size: 3A
Shape: semi-rounded fruit
Ground colour: bright orange
Overprint: light red blush on 20 to 50% of the fruit
Firmness: very good ; 88 Durofel
eating quality: good taste quality, sweet (IR = 16° Brix), juicy and
aromatic fruit
Resistance to cracking: very good, rustic and smooth skin
Storag: very good shelf life; 1 month.
The numbers are indicative and depend largely on the harvest date, yield and climatic conditions of the year.





