Mycorrhizae are symbiotic fungi that grow on the roots of plants and help increase the uptake of nutrients, such as phosphorus and nitrogen, as well as water. This is one of the most important symbiotic relationships in nature, providing benefits to both fungi and plants.

Mycophytes have multiple benefits for plants as they increase the absorption surface of roots, allowing plants to absorb nutrients that are in hard-to-reach areas. They also help plants withstand drought, salinity and other environmental stresses.

Mycorrhizae create stable structures in the soil, which improve water and air permeability.